Situated on level 05 in the public area of terminal 2 or simply on the gallery above check-in level the gentlemen Roland Kuffler, Stephan Kuffler and their partners Joseph Peter and Christian Dinkelacker operate three restaurants.
Different in style, the MANGOSTIN Airport, HOFBRÄUHAUS im Flughafen and PASTARIA CENTRALE became famous for their food and drinks and host travellers, airport employees and Munich citizens.

Asian atmosphere is spread around at the “Mangostin Airport”, Bavarian dishes are served at the “Hofbräuhaus im Flughafen”. Italian cuisine, breakfast and SFCC-coffee is offered at the “Pastaria Centrale”.